Red Dragon is a hybrid cannabis strain that has a fruity and sweet odor with hints of spice and soil. Its buds are a combination of dark and light greens covered in a frosty layer of trichomes and amber pistils. The THC levels in Red Dragon average around 16%, but some crops can reach up to 20%. This strain is known to increase hunger, so it’s recommended to have snacks nearby. It can also help with nausea and appetite issues. Red Dragon has uplifting effects, making the consumer more talkative and relaxed. However, it may cause negative side effects such as dry mouth, dry eyes, dizziness, paranoia, and headaches when consumed above one’s tolerance level. It takes approximately nine to ten weeks for Red Dragon to fully flower.
Red Dragon was created by combining the genetics of the sativa South American strain with the indica Afghani strain. Specifically, it is a cross between Utopia Haze and Himalayan Kush. Barney’s Farm is the breeding company responsible for bringing Red Dragon to life.
(Note: The lab data tables were not found in the provided HTML, therefore they cannot be included in the response)
My Review of the Red Dragon Strain:
I gotta say, smoking the Red Dragon really hit the spot. As soon as that rich and pungent aroma filled the air, I knew I was in for a treat. The first puff immediately sent waves of relaxation washing over me, slowly easing away any stress or tension I had. The smoke was smooth and steady, allowing me to savor the full flavor of the strain. With each exhale, a sense of euphoria enveloped my mind, uplifting my mood and leaving me with an incredible sense of clarity. The Red Dragon truly lives up to its reputation, delivering a top-notch experience that I won’t easily forget.
A team of celebrated cannabis connoisseurs and experts, boasting over two decades of immersion in the complexities of the cannabis world.